Australian Made Vodka Facts

Vodka is one of the most popular spirits in the world, and Australians are no exception. With a growing trend towards buying locally made products, many Aussies are turning to Australian-made vodka. But what is the price range of Australian-made vodka? Let's take a closer look.

Firstly, it's important to note that the price of vodka can vary greatly depending on the brand, the quality, and the size of the bottle. In general, Australian-made vodka tends to be a bit more expensive than imported vodkas due to the higher production costs in Australia.

On the lower end of the price range, you can expect to find Australian-made vodkas starting at around $40 for a 700ml bottle. These are typically the more budget-friendly options, and may not have as smooth a taste as the more expensive options.

In the mid-range, you can find Australian-made vodkas for around $60 to $80 for a 700ml bottle. These vodkas are usually of a higher quality and may be distilled multiple times to create a smoother, more refined taste.

At the higher end of the price range, you can expect to pay upwards of $100 for a 700ml bottle of premium Australian-made vodka. These vodkas are typically made with high-quality ingredients and are distilled multiple times to create an ultra-smooth, premium taste.

Of course, it's worth noting that these prices are just a general guideline and can vary depending on the brand, the retailer, and any promotions or discounts that may be available. It's always a good idea to shop around and compare prices to find the best deal.

In summary, the price range of Australian-made vodka can vary from around $45 to over $100 for a 700ml bottle. While it may be more expensive than imported vodkas, many Australians are willing to pay the premium for the quality and the satisfaction of supporting local businesses.

Vodka is one of the most popular spirits in Australia, and with a growing trend towards buying locally made products, many Aussies are turning to Australian-made vodka. But with so many options on the market, which Australian-made vodka is the most popular? Let's take a closer look.

Vodka O

Vodka O is a premium vodka made from whey by a small, family-owned distillery in NSW. It's won numerous awards, including a gold medal at the San Francisco World Spirits Competition, and has gained a loyal following thanks to its smooth taste and unique production process. 

Vodka O is made using whey, a byproduct of cheese-making. This gives it a unique flavour and texture that sets it apart from other vodkas. The whey is fermented and then distilled multiple times to create a smooth and pure taste. It's a great option for those looking for a high-quality vodka with a unique twist.

Underground Spirits

Underground Spirits is a Canberra-based distillery that produces a range of spirits, including a premium vodka. Made using local wheat and pure Australian water, this vodka is triple distilled for a smooth and clean taste. It's also won numerous awards, including a gold medal at the World Vodka Awards in 2020.

Underground Spirits vodka is made using a traditional production process that involves fermenting and distilling the wheat mash multiple times to create a high-quality spirit. It has a smooth and clean taste that makes it perfect for sipping on its own or using in a variety of cocktails.

Scapegrace Gold Vodka

Scapegrace Gold Vodka is made by a New Zealand-owned company that has a distillery in Sydney. It's made using a unique production process that involves filtering the vodka through New Zealand's highest mountain, resulting in a smooth and clean taste. It's also won numerous awards, including a gold medal at the New York International Spirits Competition.

Scapegrace Gold Vodka is made using a base of New Zealand wheat, which is distilled multiple times to create a high-quality spirit. The vodka is then filtered through charcoal and then through a 20,000-year-old volcanic rock found at the base of New Zealand's highest mountain. This unique filtration process results in a smooth and clean taste that sets it apart from other vodkas.

666 Vodka

666 Vodka is made by the Tasmanian-based distillery, Devil's Distillery. It's made using local grain and pure Tasmanian water, and is triple distilled for a smooth and pure taste. It's gained a loyal following in Australia thanks to its unique taste and stylish branding.

666 Vodka is made using a traditional production process that involves fermenting and distilling the grain mash multiple times to create a high-quality spirit. It has a smooth and pure taste that makes it perfect for sipping on its own or using in a variety of cocktails. The stylish branding and unique bottle shape also make it a popular choice for gifting.

There are many popular Australian-made vodkas on the market, each with its own unique flavour and production process. While Four Pillars Bloody Shiraz Gin may not be strictly a vodka, it has gained a huge following in Australia thanks to its unique flavour and high-quality production. Vodka O, Underground Spirits, Scapegrace Gold Vodka, and 666 Vodka are also hugely popular choices, each with their own loyal following. Ultimately, the most popular Australian-made vodka will depend on personal taste and preferences.

Vodka is a popular spirit that has been enjoyed by people around the world for centuries. In Australia, vodka has become an increasingly popular drink in recent years, with a growing number of local distilleries producing high-quality Australian-made vodkas. But what is the history of Australian made vodka, and how did it come to be so popular in the country?

The history of vodka production in Australia dates back to the 19th century. However, the spirit was not widely consumed at that time, and most of the vodka that was produced was used for medicinal purposes. In the early 20th century, vodka production in Australia was primarily focused on making neutral spirits for use in other alcoholic beverages.

It was not until the 1980s and 1990s that vodka production in Australia began to flourish. This was due in part to changes in government regulations that made it easier for small-scale distilleries to operate. At the same time, there was a growing interest in locally-produced and artisanal products, which helped to spur the growth of the craft distilling industry.

One of the early pioneers of Australian made vodka was Bill Lark, who is often credited with kickstarting the craft distilling industry in Australia. In the early 1990s, Lark began experimenting with different spirits, including whisky and vodka. His first vodka, made using a copper pot still, was released in 1996, and was well-received by consumers.

Since then, a growing number of distilleries have emerged across Australia, producing high-quality vodkas using a variety of unique and innovative production techniques. Many of these distilleries source their ingredients locally, using grains and water from their region to create spirits that reflect the unique character of the Australian landscape.

Today, Australian made vodka is enjoyed by consumers both in Australia and around the world. Many of the local distilleries have gained international recognition for their high-quality products, and Australian made vodka has become known for its unique and distinctive flavour profile.

One of the reasons that Australian made vodka has become so popular is the focus on quality and craftsmanship. Many of the local distilleries use traditional production techniques, such as copper pot stills, and place a strong emphasis on using high-quality ingredients to create spirits that are both smooth and complex in flavour.

Another factor that has contributed to the popularity of Australian made vodka is the growing interest in supporting local and artisanal products. Consumers are increasingly seeking out products that are made using sustainable and ethical production methods, and Australian made vodka fits the bill, with many distilleries using locally-sourced ingredients and operating on a small scale.

The history of Australian made vodka dates back to the 19th century, but it was not until the 1980s and 1990s that the craft distilling industry began to take off. Today, Australian made vodka is enjoyed by consumers around the world, with a growing number of local distilleries producing high-quality spirits that reflect the unique character of the Australian landscape. Whether you're a fan of traditional production techniques or innovative new flavours, there's a wide range of Australian made vodkas to choose from.